Wuyi Rock Tea: Everything You Need to Know

Wuyi rock tea, also known as “Yancha” in Chinese, is a type of black tea from the Wuyi Mountains of coastal Fujian Province. Today, Yancha leaves are usually processed into loose leaf .This results in a complex cup of tea with strong notes of wood smoke, earthy tones, malt sweetness and hints of apricot and raisin.