Most people still like to match tea with dim sum, unless they need to work or want to concentrate on tea. On the one hand, it can prevent drunken tea; on the other hand, it can also satisfy the mouth’s desire. They can study their own experience when deciding what kind of tea matches what…
Maofeng and Maojian represent different tea products, such as Xinyang Maojian, Duyun Maojian, and Huangshan Maofeng.
How to choose the right Chinese tea for your health?
Depending on the old and tender degree of fresh leaves, the size of leaves, and the head of buds, yellow tea can be categorized as Huangda Tea, Huangxiao Tea, or Huangya Tea.
In the early years, Yunnan Tea Import and Export Company screened delicate and tender super-grade raw materials. To highlight their rarity, they were named “court Pu’er”.In the early years, Yunnan Tea Import and Export Company screened delicate and tender super-grade raw materials. To highlight their rarity, they were named “court Pu’er”.
Soft water is widely used to brew tea soup with bright color. The hardness of water also affects the solubility of tea’s active ingredients, most soft water makes tea with high solubility of effective components.It is OK to choose temporary hard water and clean and pollution-free soft water for tea making.
As you might expect, these benefits are based on drinking the right tea at night. Some tea drinkers may ask: Doesn’t drinking tea at night cause insomnia? There isn’t an absolute answer. It also depends on people, tea varieties, and tea drinking time whether or not they drink tea at night;
Oolong tea is a kind of tea peculiar to China. It originated from Fujian and spread abroad, forming three major producing areas of Fujian, Guangdong, and Taiwan, accounting for more than 98% of the total output of Oolong tea in China. Among them, Fujian oolong tea is the largest production area.
General green tea, has a shelf life of 18 months.Can I Drink Green Tea When It Changes color? If the tea is beyond the shelf life, but the tea is good as a whole, it can be selectively drunk; If the tea is beyond the shelf life, but the tea is moldy, moist, and pungent…
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